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·1 min read
Smoked Salmon and Pariva Yogurt Bites
This is so elegant! I love making these when friends drop by. They don't last long, so make some extra!
Experiment with our new flavors on this recipe — they will add a nice different touch! The Tandoori will add a lovely smoky flavor.
Ingredients
- 16 thinly sliced pieces of baguette
- 1 jar Pariva Yogurt Bites (any flavor)
- 2 oz smoked salmon, cut into 16 pieces
- Fresh dill for garnish
- Capers for garnish (optional)
- Kosher salt and black pepper to taste
Method
- 1Lightly brush each crostini with Pariva Yogurt Bites spiced oil. Sprinkle some kosher salt and freshly ground black pepper. Toast till lightly brown in toaster oven. Take out and cool 2 minutes.
- 2Arrange smoked salmon on each slice of toasted bread.
- 3Place a Yogurt Bite on top and gently spread with the back of a spoon.
- 4Garnish with dill and capers and serve. These elegant little bites look like they came from a catering company but take about 10 minutes to make.