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·1 min read
A Healthy "Butter" Board
Butter Boards have been all over social media and they look so good. But I just can't imagine eating all that butter. Here is a more delicious, super low calorie, probiotic, MUCH healthier version.
Ingredients
- 1 jar of Pariva Bites (Za'atar flavor works great, but any flavor will do)
- Baby carrots
- Celery
- Pitted Kalamata olives
- Capers
- Rosemary leaves
- Crackers and/or pretzels
- Edible flowers (optional)
Method
- 1This is another one of my "whatever I have in the fridge" recipes. You can use any topping or accompaniment you like. Separate the yogurt bites from the marinade in the jar using a small sieve, or simply spoon them out.
- 2Make a pattern with the balls on the board you wish to serve on and with the back of a spoon, flatten them on the board. Sprinkle the top with the marinade oil and spices.
- 3Top with a sprinkle of anything you have on hand — rosemary leaves, thyme leaves, olives, capers. For the festive season, add an extra touch of edible flowers.
- 4On the outer edge, use what you have — baby carrots, celery sticks, crackers, pretzels — anything to help scoop the yogurt. Fruit slices like apples or pears, or a dollop of jalapeño jam, would be amazing as well!