Marinated Lamb
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·1 min read

Marinated Lamb

A Fast Lamb Marinade To Make Dinner in Minutes. Using the leftover herbed oil from Pariva Za'atar Yogurt Bites, this rack of lamb comes together in under 5 minutes of prep.

Ingredients

  • 1 jar of Pariva Za'atar Yogurt Bites
  • 1 rack of lamb
  • Salt and pepper to taste

Method

  1. 1Preheat oven to 350°F. Coat the rack of lamb with the leftover oil in the Za'atar flavor. (You may use any flavor — they all taste great!) Add salt and pepper to taste. Let sit for 30 mins if you have time.
  2. 2On the stove, in a hot oven-proof frying pan, sear the lamb, 1 minute per side.
  3. 3Then bake in the oven for 7 mins, flip the lamb and bake for another 7 mins. This makes it medium rare — extend time in the oven by a couple of minutes each side if you like it more well done.
  4. 4It is that simple. A beautiful dinner main dish in literally under 5 mins of prep. And it is so low in calories!

Try it yourself

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