Updated: Apr 28
So perfect for the holidays! Dress up your table with some holiday cheer with this super simple, gluten free appetizer.
1 Jar of Pariva Rosemary and Garlic Yogurt Bites
Salt and Pepper to taste
Slice cucumbers and layer it on a plate. Scoop out the Pariva Rosemary and Garlic oil from the jar, making sure you get the spices, and sprinkle on top of cucumber slices. Add additional salt and pepper if desired. Garnish with Pomegranate and serve.
Beautiful! Easy! 5 min recipe!
It is that simple. I absolutely love making this snack in the summer when I'm craving something in the afternoon and it's too early for dinner. And it is so low in calories!